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» Cure All Steamed Chicken With Chinese Herbs
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Cure All Steamed Chicken With Chinese Herbs
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 x fresh shiitake mushrooms stems removed, caps halved
1 x dry ginseng root - (abt 1/2 ounce)
1 Tbsp. wolfberries
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 lb chicken legs and thighs
1/4 lb
$1.49 per pound
$0.37
4 slc peeled
ginger
lightly crushed
1 slice
$2.99 per pound
$0.01
4 x dry
longans
1 longans
n/a
4 x red
dates
1 dates
$2.30 per 8 ounces
$0.24
2 1/2 c.
water
1/2 cup
n/a
1/2 c. Chinese
rice wine
(or possibly dry sherry)
2 tablespoons
$0.20 per fluid ounce
$0.20
1 tsp
salt
1/4 teaspoon
$2.91 per 16 ounces
$0.01
Total per Serving
$0.84
Total Recipe
$3.36
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