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Ingredientes
- A Curried Goat and Pigeon Peas Recipe
- CURRIED GOAT AND PIGEON PEAS
- to season
- 1 lb goat, cubed
- 1 tsp salt
- 1/2 med onion, sliced
- 1 tbsp green seasoning
- 1 pimento pepper
- 2 cloves garlic, grated
- 2 tsp curry powder
- to cook
- 2 tbsp duck and goat curry powder
- 1 tsp geera powder
- 1/2 tsp turmeric powder
- 4 tbsp water
- 2 cloves garlic
- 1 1/2 cup pigeon peas
- 3 tbsp coconut powder
- 3 tbsp oil
- 1 1/2 cup water to pressure cook
- 1 1/2 cup rice
- Add 1 1/2 cups water …
View Full Recipe at Simply Trini Cooking
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