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Receta Curried Pumpkin Soup J
by Global Cookbook

Curried Pumpkin Soup J
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Ingredientes

  • You can liven up the presentation of this soup by serving it in hollowed out mini-pumpkins. Serves 12-16.
  • 1 can (29 ounces) pumpkin
  • 1 x onion, diced
  • 12 c. water
  • 3 Tbsp. pareve chicken soup pwdr
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/2 tsp cracked black pepper

Direcciones

  1. Combine all ingredients in a large stockpot and bring to a boil. Cover, reduce heat and simmer for 20 min. Puree. To make carrot soup, substitute 12 peeled and diced carrots for the pumpkin.