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Receta Curried Sardine Spread
by Global Cookbook

Curried Sardine Spread
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  Raciónes: 6

Ingredientes

  • 8 x boned and skinned canned sardines in extra virgin olive oil
  • 8 ounce ricotta cheese
  • 1 tsp curry pwdr
  • 1/4 c. fresh parsley, minced
  • 2 Tbsp. capers, rinsed and liquid removed
  • 1 tsp lemon zest

Direcciones

  1. Drain oil from sardines and throw away tails. Combine sardines with remaining ingredients in a food processor and process till a coarse spread forms. Serve with crisp crackers.
  2. Note: Slimmers -: Use cottage cheese in place of the ricotta.