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Curried Vegetable Stew With Onion Pita - Recipe Cost

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1 x 6 ounces thi green beans preferably haricots verts trimmed

4 ounce plain low-fat yogurt garlic salt pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. extra virgin extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
12 ounce red sweet potato: one-large	3 oz	$1.09 per pound	$0.20
8 ounce sweet onions: one-large	2 oz	$0.99 per pound	$0.12
8 ounce zucchini: two-large washed	2 oz	$1.99 per pound	$0.25
3 Tbsp. curry pwdr or possibly less to taste and/or possibly masala	2 1/4 teaspoons	$3.49 per 6 ounces	$0.10
6 ounce red bell pepper	1 1/2 oz	$3.29 per pound	$0.31
3 c. vegetable stock or possibly hearty broth	3/4 cup	$3.69 per 32 ounces	$0.72
5 ounce frzn baby lima beans thawed	1 1/4 oz	$1.69 per 15 ounces	$0.14
1/4 tsp saffron threads	0.06 teaspoon	$17.77 per 0.06 ounces	$0.46
1/2 tsp Butter Buds or possibly to taste salt and black pepper	1/8 teaspoon	$3.99 per 16 ounces	$0.01
4 Tbsp. cornstarch mixed with water	1 tablespoon	$2.89 per 16 ounces	$0.05
4 whl wheat pita bread	1 pita bread	n/a
1/2 c. thinly sliced sweet onion minced	2 tablespoons	$0.99 per pound	$0.06
Total per Serving			$2.51
Total Recipe			$10.05