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Ingredientes
- 1 head cauliflower
- 8 ounce. grated cheddar cheese
- 1 c. mayonnaise
- 2 tbsp. prepared yellow mustard
- 1 1/2 to 2 tbsp. curry pwdr
Direcciones
- Steam large cauliflower florets till soft (15 to 20 min). Meanwhile mix mayonnaise, mustard, and curry pwdr together.
- Arrange the cooked florets in a baking dish in one layer (about a 9 x 11 dish). Paint on thickly the mayonnaise, curry mix and cover with grated cheddar. Bake uncovered in 425 degrees oven for about 10 min or possibly browned on top. NOTE: This is even better the next day sauteed!!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 63g | |
| Recipe makes 8 servings | |
| Calories 327 | |
| Calories from Fat 291 | 89% |
| Total Fat 32.98g | 41% |
| Saturated Fat 9.24g | 37% |
| Trans Fat 0.0g | |
| Cholesterol 30mg | 10% |
| Sodium 365mg | 15% |
| Potassium 60mg | 2% |
| Total Carbs 1.49g | 0% |
| Dietary Fiber 0.6g | 2% |
| Sugars 0.32g | 0% |
| Protein 7.41g | 12% |
