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Curry Salad - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 quart. cubed, cooked turkey or possibly chicken	1/6 quart	$5.60 per pound	$1.95
1 (20 ounce.) can water chestnuts, liquid removed and sliced	1 2/3 fl oz	$1.49 per 8 ounces	$0.31
2 lbs. seedless grapes, cut in half	2 2/3 oz	$2.49 per pound	$0.41
2 c. sliced celery	2 tablespoons	$1.99 per pound	$0.07
2-3 c. toasted sliced almonds	3 tablespoons	$4.79 per 6 ounces	$0.56
Total per Serving			$3.30
Total Recipe			$39.65