| 1 1/3 lb grnd turkey breast (the average weight of 1 package) |
4 1/4 oz |
$5.99 per pound
|
$1.60 |
| 2 x scallions thinly sliced |
3/8 scallions |
$1.09 per cup
|
$0.07 |
| 2 Tbsp. very finely minced cilantro (optional) |
1.2 teaspoons |
$1.09 per cup
|
$0.03 |
| 1 piece fresh ginger - (1" long) grated or possibly chopped |
0.2 piece |
$2.99 per pound
|
$0.00 |
| 2 x garlic cloves chopped |
3/8 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1/2 x red bell pepper finely minced Coarse salt to taste |
0.1 bell pepper |
$3.29 per pound
|
$0.09 |
| 2 Tbsp. mild curry paste (preferred brand: Patak's) (or possibly a handful of curry pwdr) Drizzle extra-virgin extra virgin olive oil |
1.2 teaspoons |
$1.29 per 6 ounces
|
$0.05 |
| 5 x crusty rolls split Bib or possibly leaf lettuce Sliced vine-ripe tomatoes Mango chutney (preferred brands: Major Grey's or possibly Patak's) Thai Slaw Salad (see recipe) Root vegetable chips (preferred brand: Terra Chips) |
1 lettuce |
$1.49 per pound
|
$0.01 |
| Total per Serving |
$1.85 |
| Total Recipe |
$9.24 |
Suggestions?