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Cerrar

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Ingredients: Serves 4 people
2 cups tteok (rice cake)
2 tbsp gochugaru (Korean red pepper flakes)
4 tbsp gochujang (Korean red pepper paste)
Ingredients Per Serving Qty Common Price Price per Serving
2, 3 lbs. boneless chicken breasts or thighs, sliced into bite-sized pieces 1 1/2 lb
$3.49 per pound
$5.24
1 tbsp cooking wine (Mirin okay) 3/4 teaspoon
$5.19 per 16 fluid ounces
$0.04
1 tsp minced garlic 1/4 teaspoon
$4.00 per pound
$0.01
4 garlic cloves, minced 1 garlic cloves
$4.00 per pound
$0.03
2 tbsp soy sauce 1 1/2 teaspoons
$2.59 per 10 fluid ounces
$0.06
1 tbsp brown sugar 3/4 teaspoon
$2.79 per 2 pounds
$0.01
1/4 tsp ground black pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
1/4 tsp ground ginger 0.06 teaspoon
$2.39 per ounce
$0.01
3 scallions, chopped into 1″ pieces 3/4 scallions
$1.09 per cup
$0.12
1/2 onion, sliced into thin strips 1/8 onion
$0.79 per pound
$0.02
1/4 large cabbage, cut into strips 0.06 cabbage
$0.99 per pound
$0.17
1 sweet potato, sliced round 1/4 potato
$1.49 per pound
$0.11
1/2 cup water 2 tablespoons
n/a
 
1 tbsp olive or vegetable oil 3/4 teaspoon
n/a
 
1 tbsp sesame oil 3/4 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.09
1/2 tsp sesame seeds 1/8 teaspoon
$5.89 per 1 5/8 ounces
$0.04
Total per Serving $5.95
Total Recipe $23.79
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