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Dana Andrews' Rabbit French Canadian Style - Recipe Cost

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1 lrg Rabbit, cut for frying
1 x To 2 tbls flour
2 x Bay leaves Salt & pepper to taste
Ingredients Per Recipe Qty Common Price Price per Recipe
3 Tbsp. Bacon drippings 3 tbsp
$9.39 per 16 ounces
$0.92
2 lrg Onions, cut fine 2 onions
$0.79 per pound
$0.52
1 quart Burgundy or possibly Chablis 1 quart
$0.12 per fluid ounce
$3.84
1 tsp Parsley, minced fine Giblets, minced fine Button mushrooms 1 tsp
$1.09 per cup
$0.02
Total Recipe $5.30
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