Receta Danish Fried And Pickled Heering - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
Heerings, cut into filets, but leave skin on Wheat flower Butter
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe 		vinegar
480.0g 		sugar
200.0g 		water
118.5g 		onions
198.0g 		Total Per Serving Total for Recipe
Protein (g) 0.0 0.0 0.0 2.18 2.18 2.18
Total Fat (g) 0.0 0.0 0.0 0.2 0.2 0.2
Carbohydrates (g) 4.46 199.96 0.0 18.49 222.92 222.92
Ash (g) n/a 0.0 0.12 0.69 0.81 0.81
Calories (kcal) 100.8 774.0 0.0 79.2 954.0 954.0
Starch (g) n/a n/a n/a 0.0 0.0 0.0
Sucrose (g) n/a n/a n/a 1.96 1.96 1.96
Glucose (dextrose) (g) n/a n/a n/a 3.9 3.9 3.9
Fructose (g) n/a n/a n/a 2.55 2.55 2.55
Lactose (g) n/a n/a n/a 0.0 0.0 0.0
Maltose (g) n/a n/a n/a 0.0 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 450.29 0.06 118.38 176.44 745.17 745.17
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 1.92 199.82 0.0 8.4 210.14 210.14
Galactose (g) n/a n/a n/a 0.0 0.0 0.0
Dietary Fiber (g) 0.0 0.0 0.0 3.4 3.4 3.4
Calcium (mg) 33.6 2.0 3.555 45.54 84.695 84.695
Iron (mg) 0.96 0.02 0.0 0.42 1.4 1.4
Magnesium (mg) 24.0 0.0 1.185 19.8 44.985 44.985
Phosphorus (mg) 38.4 0.0 0.0 57.42 95.82 95.82
Potassium (mg) 350.4 4.0 0.0 289.08 643.48 643.48
Sodium (mg) 24.0 0.0 4.74 7.92 36.66 36.66
Zinc (mg) 0.19 0.0 0.01 0.34 0.54 0.54
Copper (mg) 0.048 0.0 0.012 0.079 0.139 0.139
Manganese (mg) n/a 0.0 0.0 0.257 0.257 0.257
Selenium (mcg) 0.5 1.2 0.0 1.0 2.7 2.7
Vitamin A, IU (IU) n/a 0.0 0.0 3.96 3.96 3.96
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Vitamin A, RAE (mcg_RAE) 0.0 0.0 0.0 0.0 0.0 0.0
Beta Carotene (mcg) 0.0 0.0 0.0 1.98 1.98 1.98
Vitamin E (mg) 0.0 0.0 0.0 0.04 0.04 0.04
Vitamin D (IU) n/a n/a 0.0 n/a 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 0.0 0.0 7.92 7.92 7.92
Tocopherol, beta (mg) n/a n/a n/a 0.0 0.0 0.0
Tocopherol, gamma (mg) n/a n/a n/a 0.0 0.0 0.0
Tocopherol, delta (mg) n/a n/a n/a 0.0 0.0 0.0
Vitamin C (mg) 0.0 0.0 0.0 14.7 14.7 14.7
Thiamin (mg) 0.0 0.0 0.0 0.099 0.099 0.099
Riboflavin (mg) 0.0 0.04 0.0 0.059 0.099 0.099
Niacin (mg) 0.0 0.0 0.0 0.238 0.238 0.238
Pantothenic acid (mg) n/a 0.0 0.0 0.238 0.238 0.238
Vitamin B-6 (mg) 0.0 0.0 0.0 0.238 0.238 0.238
Folate (mcg) 0.0 0.0 0.0 37.62 37.62 37.62
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Choline (mg) 0.0 0.0 0.0 12.1 12.1 12.1
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) n/a n/a n/a 0.02 0.02 0.02
Threonine (g) n/a n/a n/a 0.04 0.04 0.04
Isoleucine (g) n/a n/a n/a 0.02 0.02 0.02
Leucine (g) n/a n/a n/a 0.059 0.059 0.059
Lysine (g) n/a n/a n/a 0.079 0.079 0.079
Methionine (g) n/a n/a n/a 0.0 0.0 0.0
Cystine (g) n/a n/a n/a 0.0 0.0 0.0
Phenylalanine (g) n/a n/a n/a 0.059 0.059 0.059
Tyrosine (g) n/a n/a n/a 0.02 0.02 0.02
Valine (g) n/a n/a n/a 0.04 0.04 0.04
Arginine (g) n/a n/a n/a 0.198 0.198 0.198
Histidine (g) n/a n/a n/a 0.02 0.02 0.02
Alanine (g) n/a n/a n/a 0.04 0.04 0.04
Aspartic acid (g) n/a n/a n/a 0.178 0.178 0.178
Glutamic acid (g) n/a n/a n/a 0.515 0.515 0.515
Glycine (g) n/a n/a n/a 0.059 0.059 0.059
Proline (g) n/a n/a n/a 0.02 0.02 0.02
Serine (g) n/a n/a n/a 0.04 0.04 0.04
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Trans Fat (g) n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 0.0 0.0 0.0 0.079 0.079 0.079
Phytosterols (mg) n/a n/a n/a 29.7 29.7 29.7
Monounsaturated Fat (g) 0.0 0.0 0.0 0.02 0.02 0.02
Polyunsaturated (g) 0.0 0.0 0.0 0.04 0.04 0.04