Receta Deli Sandwich Loaf
Raciónes: 8
Ingredientes
- 1 x 1-lb loaf French bread
- 1 c. Purchased spinach dip (from deli)
- 6 ounce Thinly sliced cooked turkey
- 4 ounce Thinly sliced Swiss cheese
- 4 ounce Thinly sliced Cheddar cheese
- 6 ounce Thinly sliced cooked ham
Direcciones
- Cut bread in half lengthwise; spread cut sides with spinach dip. Layer turkey, Swiss cheese, Cheedar cheese and ham proportionately on bottom half of bread. Cover with top half of bread; press down lightly. Wrap and chill till serving time. To serve, cut into slices.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 120g | |
Recipe makes 8 servings | |
Calories 320 | |
Calories from Fat 101 | 32% |
Total Fat 11.39g | 14% |
Saturated Fat 6.28g | 25% |
Trans Fat 0.0g | |
Cholesterol 52mg | 17% |
Sodium 751mg | 31% |
Potassium 197mg | 6% |
Total Carbs 33.09g | 9% |
Dietary Fiber 1.4g | 5% |
Sugars 1.71g | 1% |
Protein 20.82g | 33% |