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*I was compensated by McCormick® and One2One Network to create this recipe & post. All opinions expressed are completely my own.
When I make a new recipe I get slightly nervous. What if goes wrong? What if my family doesn’t like it? Will the flavor combos be our thing? So many questions and it sometimes stresses me out! In a perfect world you’d just know your family was going to like it and confetti would come down after the meal was done and you’d be the next rock star in their minds right?
Well, that just might never happen but we can wish cause we all deserve praise and recognition. It’s a hard job coming up with meal ideas ever night and every week without being burned out after a few months, let alone years about years…