CookEatShare is also available in English
Cerrar
Inicio » Recetas » Delmonico's Smoked Salmon And Brie Crepes With Herbsaint Butter Sauce And Crispy…

Print recipe cost
Delmonico's Smoked Salmon And Brie Crepes With Herbsaint Butter Sauce And Crispy Spinach - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 c. Herbsaint liqueur
12 med crepes
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. chopped shallots 1 tablespoon
$3.99 per pound
$0.09
1/4 c. heavy cream Salt to taste Cayenne pepper to taste 1 tablespoon
n/a
 
1 1/2 stk cool butter cut into pcs 3/8 stick
$3.99 per 16 ounces
$0.37
1/4 tsp warm sauce 0.06 teaspoon
n/a
 
1/2 tsp Worcestershire sauce 1/8 teaspoon
$5.29 per 10 fluid ounces
$0.01
2 lb smoked salmon thinly sliced 1/2 lb
$6.99 per pound
$3.50
1 lb Brie thinly sliced 1/4 lb
$10.99 per pound
$2.75
2 c. fresh spinach leaves washed, patted dry 1/2 cup
$3.99 per pound
$0.13
Total per Serving $6.85
Total Recipe $27.39
Email Recipe Cost
or Cerrar