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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Beef, (5 to 6-lb.) brisket, trimmed
Ingredients Per Recipe Qty Common Price Price per Recipe
1 c. Red wine vinegar 1 cup
$3.39 per 12 fluid ounces
$2.26
3/4 c. Firmly packed browned sugar 3/4 cup
$1.44 per pound
$0.48
3/4 c. Pineapple juice 3/4 cup
n/a
 
1/2 c. Molasses 1/2 cup
$4.69 per 12 fluid ounces
$1.56
1/2 c. Prepared mustard, (French's is best or possibly even a poupon) 1/2 cup
$2.69 per 8 ounces
$1.48
1/2 x Chopped onion 1/2 onion
$0.79 per pound
$0.10
3 x Chopped cloves of garlic 3 garlic cloves
$4.00 per pound
$0.08
4 Tbsp. Worcestershire sauce 4 tbsp
$5.29 per 10 fluid ounces
$1.06
1 tsp Chili pwdr 1 tsp
$5.29 per 2 1/2 ounces
$0.19
1/4 tsp Warm sauce 1/4 tsp
n/a
 
Total Recipe $7.20
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