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Receta Dessert| Berries & Buttermilk Pudding … SRC with the delightful Lisa!
Ingredientes
- For buttermilk puddings:
- 1.5 tsp unflavored gelatin {I would increase this to 2 tsp next time}
- 1/4 cup cold milk
- 1 1/4 cup low fat cream
- 1 vanilla bean, split lengthwise,scraped
- 9 tbsp sugar
- 1 1/4 cup well-shaken buttermilk
- 2tbsp berry preserve
- For sauce:
- 1/4 cup dry red wine
- 1/4 cup water
- 3 tablespoon sugar
- 1 (3-inch) strip lemon zest
- 1 (3-inch) strip orange zest
- 1 bay leaf
- 2 1/2 cup quartered strawberries
View Full Recipe at Passionate About Baking
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 998g | |
| Calories 1388 | |
| Calories from Fat 539 | 39% |
| Total Fat 61.32g | 77% |
| Saturated Fat 37.36g | 149% |
| Trans Fat 0.0g | |
| Cholesterol 204mg | 68% |
| Sodium 159mg | 7% |
| Potassium 1099mg | 31% |
| Total Carbs 197.94g | 53% |
| Dietary Fiber 8.2g | 27% |
| Sugars 173.54g | 116% |
| Protein 12.89g | 21% |
