Esta es una exhibición prevé de cómo se va ver la receta de 'Devil's Food Filled Cookies' imprimido.

Receta Devil's Food Filled Cookies
by CookEatShare Cookbook

Devil's Food Filled Cookies
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 10

Ingredientes

  • 1/2 c. shortening
  • 1 c. sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1 3/4 c. unsifted all purpose flour
  • 1/2 c. Hershey's cocoa
  • 1 1/4 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1 c. buttermilk or possibly sour lowfat milk

Direcciones

  1. Cream shortening and sugar in large mixer bowl till light and fluffy. Add in egg and vanilla; beat well. In a separate bowl, combine flour, cocoa, baking soda and salt; add in alternately with buttermilk or possibly sour lowfat milk to creamed mix. Beat well. Drop by tablespoonfuls onto a lightly greased cookie sheet. Bake at 375 degrees for 8 to 10 min or possibly till cookie springs back when touched lightly in center. Remove from cookie sheet; cold on wire rack. Press cookies together in pairs using 1 to 1 1/2 Tbsp. Marshmallow Creme filling.
  2. To sour lowfat milk: use 1 Tbsp. vinegar plus lowfat milk to equal 1 c..