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Receta Deviled Seafood
by CookEatShare Cookbook

Deviled Seafood
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  Raciónes: 12

Ingredientes

  • 1/4 c. finely minced green pepper
  • 1/4 c. finely minced green onion
  • 1 c. finely minced celery
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon salt
  • 1 (6-7 ounce.) can shrimp, liquid removed
  • 1 (6-7 ounce.) can crab meat, flaked
  • 2 c. herb seasoned stuffing
  • 1 c. mayonnaise (or possibly Miracle Whip can be substituted)

Direcciones

  1. Stir together all ingredients till blended. Spoon into a 1 qt shallow casserole. Bake at 350 degrees for 30 min or possibly till lightly browned. Serves 6 to 8. I use this for a stuffing when I cook flounder.