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Ingredientes
- 1/4 c. finely minced green pepper
- 1/4 c. finely minced green onion
- 1 c. finely minced celery
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon salt
- 1 (6-7 ounce.) can shrimp, liquid removed
- 1 (6-7 ounce.) can crab meat, flaked
- 2 c. herb seasoned stuffing
- 1 c. mayonnaise (or possibly Miracle Whip can be substituted)
Direcciones
- Stir together all ingredients till blended. Spoon into a 1 qt shallow casserole. Bake at 350 degrees for 30 min or possibly till lightly browned. Serves 6 to 8. I use this for a stuffing when I cook flounder.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 257g | |
| Recipe makes 12 servings | |
| Calories 395 | |
| Calories from Fat 187 | 47% |
| Total Fat 21.06g | 26% |
| Saturated Fat 3.26g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 358mg | 119% |
| Sodium 1471mg | 61% |
| Potassium 519mg | 15% |
| Total Carbs 6.4g | 2% |
| Dietary Fiber 0.6g | 2% |
| Sugars 0.99g | 1% |
| Protein 42.75g | 68% |
