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Receta Dia de Los Muertos Cookies

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Ingredientes

  • 2 cups all-purpose flour, divided
  • 1 ½ teaspoon baking powder
  • ¼ teaspoon salt
  • ½ cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 tablespoon whole milk
  • 2 1/2 cups confectioners’ sugar
  • 1 tablespoon plus two teaspoons dried egg whites
  • ½ teaspoon vanilla extract
  • 5 tablespoons warm water
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