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Receta Diabetic Coleslaw
by CookEatShare Cookbook
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Ingredientes
2 c. cabbage, shredded
1 tbsp. green pepper, diced
2 tbsp. vinegar
2 tbsp. water
2 drops Sucaryl
Salt and pepper to taste
Direcciones
Combine vinegar, water and salt and pepper; add in Sucaryl. Add in to cabbage and green pepper and mix well.
EXCHANGE: 1 serving - 1 vegetable
YIELD: 4 (1/2 c.) servings