Receta Dijon Potato Salad
Ingredientes
- 1 1/2 lb red new potatoes, scrubbed and halved (quartered if large)
- 1 Tbsp white-wine vinegar
- 1 Tbsp Dijon mustard
- coarse salt and ground pepper
- 2 Tbsp olive oil
- 1/2 cup fresh parsley, chopped
- Nutritional Info: 187 cal; 7.1g fat;3.4 g protein;28.6 carb; 3.1g fiber
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 765g | |
Calories 738 | |
Calories from Fat 254 | 34% |
Total Fat 28.78g | 36% |
Saturated Fat 4.01g | 16% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 229mg | 10% |
Potassium 3280mg | 94% |
Total Carbs 110.83g | 30% |
Dietary Fiber 13.0g | 43% |
Sugars 7.18g | 5% |
Protein 14.37g | 23% |