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Receta Dill Pickle Dip - Detailed Nutritional Facts

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe
cream
230.0g
cream cheese
226.8g
garlic
8.4g
dill
0.33g
worcestershire sauce
17.0g
Total Per Serving Total for Recipe
Protein (g) 4.76 13.45 1.41 0.01 0.0 19.63 19.63
Total Fat (g) 45.38 77.66 0.06 0.0 0.0 123.1 123.1
Carbohydrates (g) 6.62 9.23 6.11 0.02 3.31 25.29 25.29
Ash (g) 1.96 2.99 0.28 0.01 0.34 5.57 5.57
Calories (kcal) 443.9 775.656 27.888 0.142 13.26 1260.846 1260.846
Starch (g) 0.0 0.79 n/a n/a n/a 0.79 0.79
Sucrose (g) 0.0 0.0 n/a n/a n/a 0.0 0.0
Glucose (dextrose) (g) 0.0 0.0 n/a n/a n/a 0.0 0.0
Fructose (g) 0.0 0.0 n/a n/a n/a 0.0 0.0
Lactose (g) 8.05 7.28 n/a n/a n/a 15.33 15.33
Maltose (g) 0.0 0.0 n/a n/a n/a 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 n/a 0.0 0.0 0.0
Water (g) 171.26 123.47 0.54 0.28 13.35 308.91 308.91
Caffeine (mg) 0.0 0.0 0.0 n/a 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 n/a 0.0 0.0 0.0
Sugars (g) 8.05 7.28 2.04 n/a 1.71 19.08 19.08
Galactose (g) 0.0 0.0 n/a n/a n/a 0.0 0.0
Dietary Fiber (g) 0.0 0.0 0.8 0.0 0.0 0.8 0.8
Calcium (mg) 253.0 222.264 6.72 0.687 18.19 500.861 500.861
Iron (mg) 0.39 0.86 0.23 0.02 0.9 2.41 2.41
Magnesium (mg) 23.0 20.412 4.872 0.182 2.21 50.676 50.676
Phosphorus (mg) 264.5 240.408 35.028 0.218 10.2 550.354 550.354
Potassium (mg) 324.3 312.984 92.484 2.438 136.0 868.206 868.206
Sodium (mg) 184.0 728.028 2.184 0.202 166.6 1081.014 1081.014
Zinc (mg) 0.87 1.16 0.22 0.0 0.03 2.29 2.29
Copper (mg) 0.046 0.045 0.013 0.0 0.034 0.138 0.138
Manganese (mg) 0.023 0.023 0.046 0.004 n/a 0.096 0.096
Selenium (mcg) 6.0 5.4 3.2 n/a 0.1 14.7 14.7
Vitamin A, IU (IU) 1324.8 2869.02 0.0 25.5 13.43 4232.75 4232.75
Retinol (mcg) 368.0 814.212 0.0 0.0 0.17 1182.382 1182.382
Vitamin A, RAE (mcg_RAE) 372.6 821.016 0.0 1.275 0.85 1195.741 1195.741
Beta Carotene (mcg) 59.8 92.988 0.0 n/a 7.31 160.098 160.098
Vitamin E (mg) 1.01 1.47 0.05 n/a 0.01 2.55 2.55
Vitamin D (IU) n/a n/a n/a n/a n/a 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 n/a 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 0.0 0.0 n/a 8.16 8.16 8.16
Tocopherol, beta (mg) 0.0 0.0 0.0 n/a n/a 0.0 0.0
Tocopherol, gamma (mg) 0.09 0.09 0.0 n/a n/a 0.18 0.18
Tocopherol, delta (mg) 0.0 0.0 0.0 n/a n/a 0.0 0.0
Vitamin C (mg) 2.1 0.0 1.5 0.3 2.2 6.1 6.1
Thiamin (mg) 0.092 0.045 0.039 0.0 0.012 0.189 0.189
Riboflavin (mg) 0.391 0.295 0.013 0.001 0.022 0.722 0.722
Niacin (mg) 0.253 0.34 0.058 0.005 0.119 0.775 0.775
Pantothenic acid (mg) 0.782 1.293 n/a 0.001 n/a 2.076 2.076
Vitamin B-6 (mg) 0.138 0.091 0.247 0.001 0.0 0.476 0.476
Folate (mcg) 16.1 24.948 0.168 0.496 1.36 43.072 43.072
Vitamin B-12 (mcg) 0.64 0.57 0.0 0.0 0.0 1.21 1.21
Choline (mg) 44.2 61.7 5.7 n/a 0.5 112.0 112.0
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.092 0.159 0.018 0.0 n/a 0.269 0.269
Threonine (g) 0.276 0.522 0.039 0.0 n/a 0.837 0.837
Isoleucine (g) 0.322 0.726 0.055 0.001 n/a 1.103 1.103
Leucine (g) 0.621 1.497 0.087 0.001 n/a 2.205 2.205
Lysine (g) 0.529 1.293 0.049 0.001 n/a 1.871 1.871
Methionine (g) 0.161 0.431 0.029 0.0 n/a 0.621 0.621
Cystine (g) 0.069 0.091 0.014 0.0 n/a 0.174 0.174
Phenylalanine (g) 0.299 0.658 0.04 0.0 n/a 0.997 0.997
Tyrosine (g) 0.299 0.68 0.018 0.0 n/a 0.998 0.998
Valine (g) 0.391 0.907 0.06 0.0 n/a 1.358 1.358
Arginine (g) 0.23 0.544 0.14 0.0 n/a 0.915 0.915
Histidine (g) 0.184 0.408 0.026 0.0 n/a 0.619 0.619
Alanine (g) 0.23 0.408 0.029 0.001 n/a 0.668 0.668
Aspartic acid (g) 0.506 1.157 0.108 0.001 n/a 1.772 1.772
Glutamic acid (g) 1.311 2.948 0.179 0.001 n/a 4.439 4.439
Glycine (g) 0.138 0.318 0.045 0.001 n/a 0.501 0.501
Proline (g) 0.598 1.52 0.022 0.001 n/a 2.14 2.14
Serine (g) 0.368 0.839 0.042 0.001 n/a 1.25 1.25
Cholesterol (mg) 119.6 249.48 0.0 0.0 0.0 369.08 369.08
Trans Fat (g) n/a n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 26.473 43.75 0.012 0.0 0.0 70.235 70.235
Phytosterols (mg) n/a n/a 0.672 n/a n/a 0.672 0.672
Monounsaturated Fat (g) 11.661 19.55 0.002 0.003 0.0 31.215 31.215
Polyunsaturated (g) 1.932 3.266 0.032 0.0 0.0 5.23 5.23