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Ingredientes
- 1 cup Sour Cream
- 8 oz. Cream Cheese, softened
- 1 Tablespoon Garlic Powder
- 1 Tablespoon Dill
- 1 Tablespoon Worcestershire Sauce
View Full Recipe at Sid's Sea Palm Cooking
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 482g | |
| Calories 1261 | |
| Calories from Fat 1082 | 86% |
| Total Fat 123.1g | 154% |
| Saturated Fat 70.24g | 281% |
| Trans Fat 0.0g | |
| Cholesterol 369mg | 123% |
| Sodium 1081mg | 45% |
| Potassium 868mg | 25% |
| Total Carbs 25.29g | 7% |
| Dietary Fiber 0.8g | 3% |
| Sugars 19.08g | 13% |
| Protein 19.63g | 31% |
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