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Dinner Tonight: Gorgeous Grilled Veal Chops
by
Elizabeth
Calificación: 4.0
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Términos de Uso
.%3C/p%3E%3Cp%3E3.%20Pat%20the%20chops%20dry%20and%20generously%20season%20with%20salt%20and%20pepper.%20Using%20your%20hands,%20rub%20the%20porcini%20paste%20all%20over%20the%20veal%20chops%20evenly%20and%20set%20aside.*%3C/p%3E%3Cp%3E4.%20Prepare%20your%20grill.%20We%20love%20the%20smokiness%20of%20real%20hardwood%20charcoal%20best.%20Grill%20the%20chops%20until%20rosy%20pink%20inside%20and%20slightly%20springy%20to%20the%20touch,%20about%205%20minutes%20per%20side.%20Let%20rest%20for%20a%20few%20minutes%20so%20that%20the%20juices%20absorb%20into%20the%20meat.%3C/p%3E%3Cp%3E5.%20Serve%20the%20chops%20alongside%20a%20fresh%20green%20salad%20with%20your%20garden%E2%80%99s%20first%20early%20tomatoes,%20a%20glass%20of%20Pinot%20Noir%20at%20the%20ready%20(but%20surely%20this%20isn't%20your%20first%20glass?)%3C/p%3E%3Cp%3E*If%20you%20do%20have%20time%20on%20your%20side,%20let%20the%20veal%20chops%20marinate%20in%20the%20rub%20for%20as%20long%20as%20you're%20able.%3C/p%3E){kind=link}