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Receta Dipped Bon Bon Candy Balls
by CookEatShare Cookbook

Dipped Bon Bon Candy Balls
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  Raciónes: 12

Ingredientes

  • 1 stick butter, melted
  • 2 pound confectioners' sugar
  • 1 (7 ounce.) can coconut
  • 1 can condensed lowfat milk
  • 2 teaspoon vanilla
  • 1 1/2 c. minced nuts

Direcciones

  1. Mix butter, sugar and lowfat milk. Add in coconut, vanilla and nuts. Chill. Roll into small balls. Refrigerateagain. Heat 3/4 cake of paraffin with 12 oz chocolate chips over warm water. Place toothpick in each ball, dip in chocolate. Drop on wax paper and let dry.