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Dirty Rice with Andouille Sausage - Recipe Cost

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3-4 chicken livers
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 cups long grain white rice 3 tablespoons
$4.19 per 80 ounces
$0.06
3 cups chicken broth 1/3 cup
$0.99 per 14 1/2 ounces
$0.21
1/2 cup finely chopped bell pepper 1 tablespoon
$3.29 per pound
$0.07
1 bunch scallions, chopped 1/8 bunch
$1.09 per cup
$0.14
3 ribs celery, chopped 3/8 celery
$1.99 per pound
$0.07
2 cloves garlic, chopped 1/4 garlic cloves
$4.00 per pound
$0.01
1/4 cup chopped parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
1/2 tsp. thyme 0.06 teaspoon
$1.97 per 2 ounces
$0.00
1/2 lb. ground andouille sausage 1 oz
$7.19 per 19 3/4 ounces
$0.36
1/2 stick butter 0.06 stick
$3.99 per 16 ounces
$0.06
2 tbs. olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1/2 tsp. salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp. pepper 0.03 teaspoon
$7.99 per 16 ounces
$0.00
1 bay leaf 1/8 bay leaf
$3.59 per 2 ounces
$0.03
Total per Serving $1.10
Total Recipe $8.79
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