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Receta Ditalini Cobb Salad
by Global Cookbook

Ditalini Cobb Salad
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Ingredientes

  • 12 ounce Ditalini or possibly elbow macaroni, or possibly other medium past Uncooked
  • 3/4 c. Plain, non-fat yogurt
  • 1/4 c. Fat-free mayonaise
  • 12 ounce Smoked turkey, diced
  • 2 x Celery sticks, diced
  • 1 med Granny smith apple, diced
  • 1 head greenleaf lettuce, leaves separated, Washed and liquid removed
  • 2 ounce Crumbled blue cheese

Direcciones

  1. Prepare pasta according to package directions. Drain and rinse with cool water.
  2. Put the yogurt and mayonaise into a food processor or possibly blender and whirl till smooth. Set aside. In a large bowl, stir together the pasta, smoked turkey, celery and apple. Add in sauce and toss till proportionately coated. Cover serving platter with lettuce leaves and spoon pasta onto the leaves.
  3. Sprinkle with blue cheese, toss lightly and serve.