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Receta "Do Si Do" Yeast Rolls
by CookEatShare Cookbook

"Do Si Do" Yeast Rolls
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  Raciónes: 10

Ingredientes

  • 1 1/2 c. hot water
  • 2 Packages dry yeast
  • 3 tbsp. shortening, melted
  • 3 Large eggs
  • 1/2 c. sugar
  • 4 1/2 c. flour

Direcciones

  1. Dissolve yeast in hot water, add in melted shortening, Large eggs and sugar. Add in flour to this mix, a little at a time. Roll out on a floured board and cut biscuits. Place on a buttered baking sheet.