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Receta Dole Mini Upside Downs
by Global Cookbook

Dole Mini Upside Downs
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Ingredientes

  • 2 x 20 ounce cans pineapple slices
  • 1/3 c. Margarine, melted
  • 2/3 c. Packed brown sugar
  • 1 x Yellow cake mix

Direcciones

  1. Preheat oven to 350*. Drain Pineapple, reserve juice. Spray 20 large muffin c. w/ pam.
  2. Mix margarine, and br.sugar; spoon into bottom of prepared c.. Place pineapple slice on top.
  3. Prepare cake mix according to package directions, EXCEPT- replace water with reserved pineapple juice.
  4. Pour proportionately into c.. Bake 20-25 min. Cold. Invert onto serving platter.
  5. NOTES : We have a friend which loves Pineapple Upside-Down cake, but his favorite part is the sides of the cake with all the juice and whatnot. This is a perfect solution.