Receta Dolniacke Meatballs - Detailed Nutritional Facts

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Amount Per Serving
1 servings in recipe
pork shoulder
305.0g
Total Per Serving Total for Recipe
Protein (g) 59.63 59.63 59.63
Total Fat (g) 21.78 21.78 21.78
Carbohydrates (g) 0.0 0.0 0.0
Ash (g) 3.11 3.11 3.11
Calories (kcal) 451.4 451.4 451.4
Starch (g) n/a 0.0 0.0
Sucrose (g) n/a 0.0 0.0
Glucose (dextrose) (g) n/a 0.0 0.0
Fructose (g) n/a 0.0 0.0
Lactose (g) n/a 0.0 0.0
Maltose (g) n/a 0.0 0.0
Alcohol (g) n/a 0.0 0.0
Water (g) 221.52 221.52 221.52
Caffeine (mg) n/a 0.0 0.0
Theobromine (mg) n/a 0.0 0.0
Sugars (g) n/a 0.0 0.0
Galactose (g) n/a 0.0 0.0
Dietary Fiber (g) 0.0 0.0 0.0
Calcium (mg) 42.7 42.7 42.7
Iron (mg) 3.72 3.72 3.72
Magnesium (mg) 64.05 64.05 64.05
Phosphorus (mg) 616.1 616.1 616.1
Potassium (mg) 1040.05 1040.05 1040.05
Sodium (mg) 231.8 231.8 231.8
Zinc (mg) 9.58 9.58 9.58
Copper (mg) 0.305 0.305 0.305
Manganese (mg) 0.031 0.031 0.031
Selenium (mcg) 90.0 90.0 90.0
Vitamin A, IU (IU) 18.3 18.3 18.3
Retinol (mcg) 6.1 6.1 6.1
Vitamin A, RAE (mcg_RAE) 6.1 6.1 6.1
Beta Carotene (mcg) n/a 0.0 0.0
Vitamin E (mg) n/a 0.0 0.0
Vitamin D (IU) n/a 0.0 0.0
Lycopene (mcg) n/a 0.0 0.0
Lutein + zeaxanthin (mcg) n/a 0.0 0.0
Tocopherol, beta (mg) n/a 0.0 0.0
Tocopherol, gamma (mg) n/a 0.0 0.0
Tocopherol, delta (mg) n/a 0.0 0.0
Vitamin C (mg) 2.4 2.4 2.4
Thiamin (mg) 2.684 2.684 2.684
Riboflavin (mg) 0.946 0.946 0.946
Niacin (mg) 13.054 13.054 13.054
Pantothenic acid (mg) 2.501 2.501 2.501
Vitamin B-6 (mg) 1.281 1.281 1.281
Folate (mcg) 15.25 15.25 15.25
Vitamin B-12 (mcg) 2.56 2.56 2.56
Choline (mg) n/a 0.0 0.0
Folic acid (mcg) 0.0 0.0 0.0
Tryptophan (g) 0.763 0.763 0.763
Threonine (g) 2.715 2.715 2.715
Isoleucine (g) 2.806 2.806 2.806
Leucine (g) 4.789 4.789 4.789
Lysine (g) 5.368 5.368 5.368
Methionine (g) 1.586 1.586 1.586
Cystine (g) 0.763 0.763 0.763
Phenylalanine (g) 2.379 2.379 2.379
Tyrosine (g) 2.074 2.074 2.074
Valine (g) 3.233 3.233 3.233
Arginine (g) 3.721 3.721 3.721
Histidine (g) 2.379 2.379 2.379
Alanine (g) 3.477 3.477 3.477
Aspartic acid (g) 5.521 5.521 5.521
Glutamic acid (g) 9.333 9.333 9.333
Glycine (g) 2.837 2.837 2.837
Proline (g) 2.41 2.41 2.41
Serine (g) 2.471 2.471 2.471
Cholesterol (mg) 204.35 204.35 204.35
Trans Fat (g) n/a 0.0 0.0
Saturated Fat (g) 7.534 7.534 7.534
Phytosterols (mg) n/a 0.0 0.0
Monounsaturated Fat (g) 9.852 9.852 9.852
Polyunsaturated (g) 2.349 2.349 2.349