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Donna's Orange Chicken - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Enough flour, salt and pepper to coat the chicken
Ingredients Per Serving Qty Common Price Price per Serving
4 chicken legs, breasts or thighs 1 chicken legs
$1.49 per pound
$0.33
1/4 cup butter or margarine 1 tablespoon
$3.99 per 16 ounces
$0.12
1 small onion, chopped 1/4 onion
$0.79 per pound
$0.03
1/2 lb fresh mushrooms, chopped 2 oz
$3.69 per 8 ounces
$0.92
1/2 cup orange juice 2 tablespoons
$4.79 per 59 fluid ounces
$0.08
1/2 cup brown sugar 2 tablespoons
$2.79 per 2 pounds
$0.08
Total per Serving $1.58
Total Recipe $6.30
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