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Double Cheese Cheesecake With Graham Cracker Crust - Recipe Cost

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1 pkt Lemon gelatin (3 ounce)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/4 c. Graham cracker crumbs	1 tablespoon	$2.25 per 14 3/8 ounces	$0.14
3 Tbsp. Sugar	3/4 teaspoon	$1.44 per pound	$0.01
6 Tbsp. Butter or possibly margarine, melted	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
1 1/4 c. Boiling water	1 tablespoon	n/a
1/2 c. Evaporated lowfat milk, chilled	2 teaspoons	$1.79 per 12 fluid ounces	$0.05
1 1/2 c. Whipping cream	2 tablespoons	$3.89 per pint	$0.24
16 ounce Cream cheese, softened	1 1/3 oz	$3.15 per 8 ounces	$0.53
1/2 c. Cottage cheese	2 teaspoons	$5.19 per 32 ounces	$0.05
1/2 c. Lemon juice	2 teaspoons	$2.19 per 15 fluid ounces	$0.05
1/4 tsp Vanilla	0.02 teaspoon	$8.00 per 8 fluid ounces	$0.00
1/4 tsp Salt	0.02 teaspoon	$2.91 per 16 ounces	$0.00
1/2 c. Sugar	2 teaspoons	$1.44 per pound	$0.03
Total per Serving			$1.16
Total Recipe			$13.87