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» Double choc Anzac biscuits
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Double choc Anzac biscuits
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
150g dark choc bits
1 cup good-quality whole rolled oats
1/4 cup caster sugar
150g dark chocolate melts
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 cup plain
flour
1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
1 cup desiccated coconut
1 1/2 teaspoons
$4.39 per 14 ounces
$0.08
1/2 cup, firmly packed brown
sugar
3/4 teaspoon
$2.79 per 2 pounds
$0.01
2 tbsp
cocoa
powder
1/6 teaspoon
$4.99 per 8 ounces
$0.02
125g
butter
3 7/8 g
$3.99 per 16 ounces
$0.03
2 tbsp golden syrup
1/6 teaspoon
n/a
2 tbsp
water
1/6 teaspoon
n/a
1/2 tsp
bicarbonate of soda
0.02 teaspoon
$2.59 per 10 ounces
$0.00
Total per Serving
$0.15
Total Recipe
$4.90
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