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Receta Double Dairy Bars
by Global Cookbook

Double Dairy Bars
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  Raciónes: 4

Ingredientes

  • 1 c. butter
  • 2 c. firmly packed brown sugar
  • 2 x Large eggs
  • 1 tsp vanilla
  • 1 1/2 c. flour
  • 1 tsp baking soda
  • 1 tsp salt
  • 2 c. quick oatmeal
  • 1 can sweetened condensed lowfat milk
  • 1 ounce package cream cheese, softened
  • 1 tsp vanilla
  • 2/3 c. chocolate chips, melted
  • 1/3 c. reserved cream cheese filling Lowfat milk to spreading consistency

Direcciones

  1. Crust:Cream together butter and brown sugar, blend in Large eggs and vanilla. Incorporate all dry ingredients and spread in the bottom of an ungreased 15 x 10 x 1-inch jelly roll pan.
  2. Filling:Beat cream cheese till fluffy, add in sweetened condensed lowfat milk and vanilla, beating well.
  3. Set aside 1/3 c. of this mix and spread remainder on top of the crust.
  4. Bake in a 350 degree oven for 25 min or possibly till lightly browned and springs back to the touch.
  5. Frosting:Combine above ingredients and spread on bars while still hot. Sprinkle with 3/4 c. of minced walnuts. Keep refrigerated