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Dried Apricot Pistachio Biscotti - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. whole wheat flour 1 tablespoon
$4.89 per 5 pounds
$0.02
1 c. granulated sugar 2 tablespoons
$1.44 per pound
$0.11
1/2 teaspoon baking pwdr 0.08 teaspoon
$2.59 per 10 ounces
$0.00
1/4 teaspoon salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
5 tbsp. cool unsalted butter, cut into pcs 2 1/2 teaspoons
$3.99 per 16 ounces
$0.10
3/4 teaspoon vanilla 1/8 teaspoon
$8.00 per 8 fluid ounces
$0.02
2 Large eggs, beaten 1/3 eggs
$2.53 per 12 items
$0.07
2/3 c. roughly minced dry apricot halves 1 tablespoon
$9.33 per 20 ounces
$0.28
1 c. shelled natural pistachios 2 tablespoons
$3.00 per 8 ounces
$0.27
1 teaspoon granulated sugar 1/6 teaspoon
$1.44 per pound
$0.00
Total per Serving $0.88
Total Recipe $5.31
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