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Dried Plum, Brown Sugar and Pecan Pastry Roll-Ups
by
Ginny
Calificación: 4.0
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;%20the%20author%20confessed%20she%20eats%20a%20prune%20almost%20every%20morning%20with%20breakfast.%20%20And%20she%20quite%20enjoys%20the%20luxury%20of%20the%20fruit!%3C/p%3E%3Cp%3EThese%20are%20very%20easy%20to%20prepare:%20%20simply%20use%20refrigerated%20crescent%20dough.%20%20With%20a%20pizza%20cutter,%20cut%20each%20triangle%20in%20half%20(to%20about%20the%20width%20of%20a%20prune.)%3C/p%3E%3Cp%3EPlace%20about%201/2%20teaspoon%20of%20brown%20sugar%20and%20a%20few%20pecan%20pieces%20on%20the%20dough.%3C/p%3E%3Cp%3ETop%20with%20a%20prune,%3C/p%3E%3Cp%3EAnd%20roll.%20%20Bake%20at%20350%20degrees%20for%209-12%20minutes%20until%20edges%20are%20golden%20brown.%20%20(Begin%20checking%20at%209%20minutes.)%3C/p%3E%3Cp%3E(I'm%20not%20putting%20a%20recipe%20here%20because%20I%20didn't%20write%20down%20the%20specifics%20as%20Beth%20made%20this.%20%20But%20you'll%20need%20a%20can%20of%20the%20refrigerated%20crescent%20rolls,%20prunes,%20brown%20sugar,%20and%20pecans.%20%20And%20I%20do%20suggest%20lining%20the%20baking%20sheet%20with%20parchment%20paper.%20%20Makes%20clean-up%20much%20easier.%20%20Unless%20your%20doing%20the%20dishes%20side-by-side%20with%20a%20heart-sister.%20%20Then%20you%20forget%20the%20tedium%20of%20scrubbing%20as%20you%20talk%20about%20life%20together.%20%20:)%20)%3C/p%3E%3Cp%3EEnjoy!%3C/p%3E){kind=link}