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Receta Drunken Prawns
by ShaleeDP

Drunken Prawns

This dish is usually cooked and prepared as nibbles or finger foods when family and friends gets together for drinks.

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Filipinas Filipino
Tiempo para Cocinar: Raciónes: 1

Ingredientes

  • 500 grams prawns
  • 1 onion chopped
  • 1 bell pepper, chopped
  • 1 tablespoon butter
  • 2 cups white wine(lambanog, sake, tequila, gin, vodka or beer)
  • salt and pepper to taste
  • 4 tablespoon olive oil
  • red hot chili(siling labuyo),chopped(optional)
  • 1 tablespoon rosemary(optional)

Direcciones

  1. In a bowl, combine 1 tablespoon olive oil, wine, rosemary, salt and pepper. Marinate prawns for 1 hour.
  2. In a pan, heat olive oil and melt butter.
  3. Saute onion, bell pepper and red chili.
  4. Add prawns and stir fry for 3-5 minutes. Drain on paper towel.
  5. Serve with spicy vinegar as dipping sauce.