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Ingredientes
- 1 piece dressed young native duck, quartered
- 1 cup olive oil for frying
- 1-2 cup water
- 1 bottle olives
- 2 pcs oranges, cut into wedges
- For the Marinade:
- 1/2 cup beer
- 1 cup Sprite
- 2-3 Tbsp. sugar
- 1 cup vinegar
- 1/4 cup soy sauce
- 1 head garlic, crushed
- 3 pcs oregano leaves
- 4 pcs peppercorn, cracked
- How to cook duck asado:
View Full Recipe at Panlasang Pinoy
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