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Receta Dutch Apple Salad
by Global Cookbook

Dutch Apple Salad
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  Raciónes: 8

Ingredientes

  • Ingredients
  • 2 x red apples, cored and diced with skin on
  • 2 c. cooked beef, diced
  • 1 lrg dill pickle, diced
  • 4 c. cooked potatoes, diced
  • 1 x onion, diced
  • 1/4 c. low fat mayonnaise
  • 1/4 c. oil and vinegar dressing

Direcciones

  1. DirectionsMix ingredients. Serve over lettuce.
  2. Garnish with pickled vegetables or possibly chutney if you like.
  3. Recipe provided by the Apple Growers of New Hampshire