Receta Dutch Curry Dip - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).

1 pkt Dutch Curry & Rice soup

2 dsp sugar

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

Amount Per Serving 1 servings in recipe	water juice 247.0g	cream cheese 250.0g	Total Per Serving	Total for Recipe
Protein (g)	1.36	14.83	16.18	16.18
Total Fat (g)	0.32	85.6	85.92	85.92
Carbohydrates (g)	23.86	10.18	34.04	34.04
Ash (g)	n/a	3.3	3.3	3.3
Calories (kcal)	101.27	855.0	956.27	956.27
Starch (g)	n/a	0.88	0.88	0.88
Sucrose (g)	n/a	0.0	0.0	0.0
Glucose (dextrose) (g)	n/a	0.0	0.0	0.0
Fructose (g)	n/a	0.0	0.0	0.0
Lactose (g)	n/a	8.03	8.03	8.03
Maltose (g)	n/a	0.0	0.0	0.0
Alcohol (g)	0.0	0.0	0.0	0.0
Water (g)	220.57	136.1	356.67	356.67
Caffeine (mg)	0.0	0.0	0.0	0.0
Theobromine (mg)	0.0	0.0	0.0	0.0
Sugars (g)	23.59	8.03	31.61	31.61
Galactose (g)	n/a	0.0	0.0	0.0
Dietary Fiber (g)	0.2	0.0	0.2	0.2
Calcium (mg)	24.7	245.0	269.7	269.7
Iron (mg)	0.35	0.95	1.3	1.3
Magnesium (mg)	27.17	22.5	49.67	49.67
Phosphorus (mg)	34.58	265.0	299.58	299.58
Potassium (mg)	333.45	345.0	678.45	678.45
Sodium (mg)	9.88	802.5	812.38	812.38
Zinc (mg)	0.15	1.28	1.42	1.42
Copper (mg)	0.099	0.05	0.149	0.149
Manganese (mg)	n/a	0.025	0.025	0.025
Selenium (mcg)	0.2	6.0	6.2	6.2
Vitamin A, IU (IU)	n/a	3162.5	3162.5	3162.5
Retinol (mcg)	0.0	897.5	897.5	897.5
Vitamin A, RAE (mcg_RAE)	2.47	905.0	907.47	907.47
Beta Carotene (mcg)	9.88	102.5	112.38	112.38
Vitamin E (mg)	0.1	1.63	1.72	1.72
Vitamin D (IU)	n/a	n/a	0.0	0.0
Lycopene (mcg)	0.0	0.0	0.0	0.0
Lutein + zeaxanthin (mcg)	24.7	0.0	24.7	24.7
Tocopherol, beta (mg)	n/a	0.0	0.0	0.0
Tocopherol, gamma (mg)	n/a	0.1	0.1	0.1
Tocopherol, delta (mg)	n/a	0.0	0.0	0.0
Vitamin C (mg)	82.7	0.0	82.7	82.7
Thiamin (mg)	0.099	0.05	0.149	0.149
Riboflavin (mg)	0.049	0.325	0.374	0.374
Niacin (mg)	0.543	0.375	0.918	0.918
Pantothenic acid (mg)	n/a	1.425	1.425	1.425
Vitamin B-6 (mg)	0.099	0.1	0.199	0.199
Folate (mcg)	9.88	27.5	37.38	37.38
Vitamin B-12 (mcg)	0.0	0.63	0.63	0.63
Choline (mg)	17.0	68.0	85.0	85.0
Folic acid (mcg)	0.0	0.0	0.0	0.0
Tryptophan (g)	n/a	0.175	0.175	0.175
Threonine (g)	n/a	0.575	0.575	0.575
Isoleucine (g)	n/a	0.8	0.8	0.8
Leucine (g)	n/a	1.65	1.65	1.65
Lysine (g)	n/a	1.425	1.425	1.425
Methionine (g)	n/a	0.475	0.475	0.475
Cystine (g)	n/a	0.1	0.1	0.1
Phenylalanine (g)	n/a	0.725	0.725	0.725
Tyrosine (g)	n/a	0.75	0.75	0.75
Valine (g)	n/a	1.0	1.0	1.0
Arginine (g)	n/a	0.6	0.6	0.6
Histidine (g)	n/a	0.45	0.45	0.45
Alanine (g)	n/a	0.45	0.45	0.45
Aspartic acid (g)	n/a	1.275	1.275	1.275
Glutamic acid (g)	n/a	3.25	3.25	3.25
Glycine (g)	n/a	0.35	0.35	0.35
Proline (g)	n/a	1.675	1.675	1.675
Serine (g)	n/a	0.925	0.925	0.925
Cholesterol (mg)	0.0	275.0	275.0	275.0
Trans Fat (g)	n/a	n/a	0.0	0.0
Saturated Fat (g)	0.049	48.225	48.274	48.274
Phytosterols (mg)	n/a	n/a	0.0	0.0
Monounsaturated Fat (g)	0.049	21.55	21.599	21.599
Polyunsaturated (g)	0.074	3.6	3.674	3.674