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Receta Dutch Meatballs In Sauce
by CookEatShare Cookbook

Dutch Meatballs In Sauce
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Ingredientes

  • 1 pound grnd beef
  • 1 sm. onion, minced
  • 1/2 can tomato sauce
  • 1 egg, beaten
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 c. fresh bread crumbs

Direcciones

  1. Mix above ingredients and form into meatballs. Start baking at 350 degrees while combining following 1/2 can tomato sauce, 2 tsp. prepared mustard, 1 c. water, 2 Tbsp. vinegar, and 2 Tbsp. brown sugar or possibly molasses. Pour this sauce over meatballs. Bake 1 hour.
  2. NOTE: Suggestion - make meatballs into meatloaf.