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1/3 cup peanut oil
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3/4 cup rice wine vinegar
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1/3 cup soy sauce
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2 tbs fresh cilantro, chopped
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2 tbs green onions, chopped
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1 jalapena roasted, peeled and chopped (roasting not absolutely necessary, but if you do it, put roasted pepper in a paper bag for 10 minutes - it will facilitate peeling)
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1 tbs lime juice
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1 tbs dried red pepper flakes
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1-1/2 tsp sesame oil
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1-1/2 tsp red chili oil
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1 tsp hot pepper sauce (e.g., tobasco)
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1/2 tsp groupd white pepper
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1 tsp minced garlic
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1 half boneless, skinless chicken breast for each serving (can be up to 6), cut into strips
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1 pound angel hair pasta
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chopped roasted peanuts
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24 snow peas
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julienned carrots
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