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East Carolina Vinegar Sauce - Recipe Cost

Ingredients Per Recipe Qty Common Price Price per Recipe
2 c. Cider vinegar 2 cup
$4.29 per quart
$2.15
1 1/2 Tbsp. Red pepper, crushed Salt and pepper, to taste 1 1/2 tbsp
$3.29 per pound
$0.10
Total Recipe $2.25
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