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Easter Dolci - A taralli that floats on air - Recipe Cost

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Recipe Summary
Prep Time: 1 hour
Cook Time: 20 minutes at 400ºF or until light brown
Yield: 5 Dozen
DoughIngredients
Ingredients Per Serving Qty Common Price Price per Serving
7 cups flour 1 1/3 cups
$2.99 per 5 pounds
$0.23
2 teaspoons salt 3/8 teaspoon
$2.91 per 16 ounces
$0.02
2 tablespoons oil 1.2 teaspoons
$3.00 per 48 fluid ounces
$0.01
11 eggs 2.2 eggs
$2.53 per 12 items
$0.46
Total per Serving $0.72
Total Recipe $3.61
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