Receta Easter Egg Nests
Ingredientes
- 1 bag (10 oz.) mini marshmallows
- 5 tbsp. unsalted butter
- 4 cups dry roman noodles (or dry chow mein noodles or Rice Krispie Cereal)
- 1 tsp. vanilla extract
- Colored Easter egg candies (we used Brach's)
- Crisco shortening to coat hands
View Full Recipe at Cooking With Libby
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 358g | |
Calories 1423 | |
Calories from Fat 511 | 36% |
Total Fat 58.16g | 73% |
Saturated Fat 36.64g | 147% |
Trans Fat 0.0g | |
Cholesterol 153mg | 51% |
Sodium 235mg | 10% |
Potassium 37mg | 1% |
Total Carbs 231.06g | 62% |
Dietary Fiber 0.3g | 1% |
Sugars 163.76g | 109% |
Protein 5.71g | 9% |