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Receta Easy Almond Crunch Bars
by CookEatShare Cookbook

Easy Almond Crunch Bars
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Ingredientes

  • 1 pkg. coconut pecan frosting mix
  • 1 c. flour
  • 1/2 c. butter
  • 1 teaspoon almond extract

Direcciones

  1. Preheat oven to 400 degrees. Lightly spoon flour into measuring c.; level off. Combine first 4 ingredients; blend well. Press into UNGREASED 13 x 9 inch pan. Bake 10 min.
  2. In small bowl, combine glaze ingredients; blend till smooth. Drizzle over bars. Cut into bars while still hot. Makes 2-3 dozen bars.