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Receta Easy Almond Fingers

by CookEatShare Cookbook

Ingredientes

2 c. flour 1/2 teaspoon salt 1 (8 ounce.) can almond paste, cut in sm. pcs 1/2 c. plus 1 tbsp. butter, divided

1/2 c. brown sugar 1 egg 1/2 c. chocolate pcs

Direcciones

1. In small bowl mix flour with salt, set aside. In bowl cream paste with 1/2 c. butter till fluffy. Gradually beat in sugar and egg till blended. Gradually add in flour mix, blend well. Shape level Tbsp. of dough into 2 inch long fingers. Bake at 325 degrees on ungreased sheet for 20 to 25 min. Heat chocolate and 1 Tbsp. butter in saucepan. Dip fork in chocolate. Make the lines cross cookies with dripping chocolate. 48 cookies.

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