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Easy Borscht Soup - Recipe Cost

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4 x Parsley twigs,tied together
1 63/1000 quart Vegetable broth Salt Pepper
Ingredients Per Serving Qty Common Price Price per Serving
15 ounce Beets red,cooked,cubed 3 3/4 oz
$3.29 per pound
$0.77
2 Tbsp. Butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1 lrg Onion,finely minced 1/4 onion
$0.79 per pound
$0.07
6 ounce Cabbage,cut fine in strips 1 1/2 oz
$0.99 per pound
$0.09
2 Tbsp. Wine Vinegar, red 1 1/2 teaspoons
$3.39 per 12 fluid ounces
$0.07
2 x Tomatoes,peeled,cubed 1/2 tomatoes
$1.99 per pound
$0.14
1 tsp Sugar 1/4 teaspoon
$1.44 per pound
$0.00
1 x Bay Leaf 1/4 bay leaf
$3.59 per 2 ounces
$0.06
1/2 c. Lowfat sour cream 2 tablespoons
$2.65 per 16 ounces
$0.17
1 bn Dill, minced 1/4 bunch
$2.59 per 2/3 ounces
$0.01
Total per Serving $1.44
Total Recipe $5.76
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