| 2 c. (500 ml) all-purpose flour |
1/3 cup |
$2.99 per 5 pounds
|
$0.06 |
| 1/4 lb (110 g) butter |
2/3 oz |
$3.99 per 16 ounces
|
$0.17 |
| 1/4 tsp (1 ml) cayenne pepper or possibly to taste |
0.03 teaspoon |
$3.65 per 3 ounces
|
$0.00 |
| 1 lb (450 g) Cheddar cheese, grated Coarse salt to taste |
2 2/3 oz |
$6.99 per 32 ounces
|
$0.58 |
| Total per Serving |
$0.81 |
| Total Recipe |
$4.86 |
Suggestions?